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January 23, 2013
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Add, subtract ... almost anything goes when it comes to hummus

Many, if not most, of my cooking stories and memories are attached to my time in Germany.I was an au pair — a nanny with less pay and more responsibility who lives with the family.Before I flew across pond, I had cooked some on my own. I moved out of the dorms early because I loathed not being able to cook for myself.As the au pair, I was in charge of cooking for a family of four and also for cooking for guests, visiting family and parties.I had always toyed with the idea of hummus before, and as a kid …

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The Nevada Appeal Updated Jan 23, 2013 04:17AM Published Jan 23, 2013 04:15AM Copyright 2013 The Nevada Appeal. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.