Senior lunch menus for week of Sept. 18, 2017 | NevadaAppeal.com

Senior lunch menus for week of Sept. 18, 2017

Note: Menus for week of Sept. 18 subject to change without notice. Choice of beverage included.

Carson City Senior Citizens Center, 911 Beverly Dr.:

MONDAY: Fish tacos, refried beans, honeydew and cookies.

TUESDAY: Pizza and wings, pasta salad, tomato and cucumber salad and cherry brownies.

WEDNESDAY: Herb baked chicken, bread stuffing, pan gravy, peas, house salad and mixed berry cups.

THURSDAY: Tomato soup, chicken salad on pita bread, fresh melon and whipped fruit cups.

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FRIDAY: Barbecue ribs, baked beans, glazed carrots, potato salad and watermelon.

Dayton Senior Center, 320 Old Dayton Valley Road:

MONDAY: Beef pot pie, green beans and mushrooms, whole wheat rolls, margarine, mixed fruit and sherbet.

TUESDAY: Lentil soup, tuna salad sandwiches, carrot and raisin salad and fresh apples.

WEDNESDAY: Chicken tacos, cheese, lettuce, tomatoes, refried beans, zucchini and tomatoes, salsa, chips and apricots.

THURSDAY: Baked meatloaf, rice casserole, beets in orange sauce, baby carrots, celery sticks, grain bread, peach butter and bananas.

FRIDAY: Crab salad, green salad, ranch dressing, crackers, cantaloupe and sherbet.

Douglas County Senior Center, 1329 Waterloo Lane:

MONDAY: Stuffed peppers, spinach spaghetti, mixed greens with Italian dressing, garlic bread and nectarines.

TUESDAY: Charleston chicken, spring mix salad, rice pilaf, country blend veggies and butterscotch pudding.

WEDNESDAY: Grilled Hawaiian pineapple, Teriyaki chicken breast, coleslaw, Jasmine rice, roasted white corn and peppers and carrot cake.

THURSDAY: Chicken noodle soup, salmon salad on whole wheat pita bread, baby carrots and fresh oranges.

FRIDAY: Baked ham with apple-cranberry salsa, spinach, fresh fruit, candied walnut salad, raspberry dressing, sweet potatoes, rolls and vanilla bean ice cream.

Silver Springs Senior Center, 2945 Ft. Churchill Road:

MONDAY: Beef pot pie, green beans and mushrooms, whole wheat rolls, margarine, mixed fruit and sherbet.

TUESDAY: Lentil soup, tuna salad sandwiches, carrot and raisin salad and fresh apples.

WEDNESDAY: Chicken tacos, cheese, lettuce, tomatoes, refried beans, zucchini and tomatoes, salsa, chips and apricots.

THURSDAY: Baked meatloaf, rice casserole, beets in orange sauce, baby carrots, celery sticks, grain bread, peach butter and bananas.

FRIDAY: Crab salad, green salad, ranch dressing, crackers, cantaloupe and sherbet.

Storey County Senior Citizens Center, corner of E and Mill streets in Virginia City:

MONDAY: Tamale pie, veggie medley and fruit.

TUESDAY: Ranch baked chicken thighs, garlic rice, salad and green beans.

WEDNESDAY: Shrimp Cobb salad, garlic bread and fruit.

THURSDAY: Meatloaf, mashed potatoes, spinach, salad, bread and fruit cups.

FRIDAY: Minestrone soup, grilled cheese sandwiches, tomatoes, romaine salad and fruit.

Yerington Senior Center, 117 Tilson Way:

MONDAY: Sheet pan kielbasa, bell peppers, broccoli, carrots, onions, salad, garlic bread and cherry crisp.

TUESDAY: Burritos, refried rice, Spanish rice, Jell-O and fruit.

WEDNESDAY: Lasagna, chopped spinach, garlic bread and oranges.

THURSDAY: Parmesan garlic chicken, zucchini, squash, potatoes, salad, garlic biscuits and pudding.

FRIDAY DINNER 5 p.m.: Pork chops with mushroom gravy, baked potatoes, broccoli, salad and bananas.

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