January 6, 2013
Note: Lunch menus for the week of Jan. 7 subject to change without notice.
Choice of beverage included.
Carson City Senior Citizens Center, 911 Beverly Dr.:
MONDAY: Pulled pork sandwiches, baked beans, broccoli salad and pears.
TUESDAY: Manicotti, Italian vegetables, grapes, bread and margarine.
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WEDNESDAY: Meatloaf with gravy, mashed potatoes, three bean salad and mixed fruit.
THURSDAY: Tomato soup, half ham and cheese sandwich, oranges and scones.
FRIDAY: Mandarin orange glazed chicken over rice, Oriental vegetables, fruit cup and pudding.
Dayton Senior Center, 320 Old Dayton Valley Road:
MONDAY: Patty melt on Rye bread, fries, carrot salad and mixed fruit.
TUESDAY: Chicken noodle soup, French bread pizza, broccoli salad, sherbet, cookies and pink lemonade.
WEDNESDAY: Breaded fish, whole wheat hamburger buns, tartar sauce, broccoli, Tater Tots and pears.
THURSDAY: Pork tenderloin, stuffing, gravy, glazed carrots, whole wheat rolls with margarine and applesauce.
FRIDAY: Scrambled eggs, grits, bacon, whole wheat toast with margarine, peaches, V8 Juice and orange juice.
Douglas County Senior Center, 2300 Meadow Lane:
MONDAY: Crab cakes, beet salad, asparagus, onion roasted potatoes, white grape juice and coconut cream pie.
TUESDAY: Chili with cheese and onions, corn bread, orange juice, cottage cheese, peaches and gingerbread.
WEDNESDAY: Roast beef, red potatoes, roasted asparagus, garden salad with blue cheese dressing, cake and ice cream.
THURSDAY: Oven-fried chicken, baked potato, peach and carrots, garden salad, rolls and fruited Jell-O dessert.
FRIDAY: Lasagna, spinach salad, garlic bread, apricot nectar and cherry walnut dessert.
Yerington Senior Center, 117 Tilson Way:
MONDAY: Shepherd’s pie, broccoli salad and whole wheat bread.
TUESDAY: Spaghetti and meat sauce, squash, green salad with Italian dressing and grain braid.
WEDNESDAY: Sweet and sour pork, rice and egg rolls.
THURSDAY: Chicken tacos, ranch beans and Mexicorn.
FRIDAY BREAKFAST 8:30-9:30: Waffles, sausage, eggs and fruit.