February 10, 2013
Note: Lunch menus for the week of Feb. 11 subject to change without notice.
Choice of beverage included.
Carson City Senior Citizens Center, 911 Beverly Dr.:
MONDAY: Mac and cheese with ham, spinach, corn bread and ambrosia.
TUESDAY: Chili relleno, Spanish rice, Mexicorn and peaches.
WEDNESDAY: Chicken teriyaki, fried rice, broccoli salad, Mandarin oranges and bread with margarine.
THURSDAY: Ribs, baked beans, coleslaw, oranges and scones.
FRIDAY: Meat loaf, mashed potatoes, peas and carrots and spiced pears.
Dayton Senior Center, 320 Old Dayton Valley Road:
MONDAY: Sloppy Joes on whole wheat bun, baked beans, baby carrots and fruit cocktail.
TUESDAY: Turkey with noodles, carrots, biscuits and margarine, fruit cocktail and vanilla wafers.
WEDNESDAY: Chicken with mushroom sauce, stuffing, mixed veggies, whole wheat roll, margarine and ambrosia salad.
THURSDAY: Pork tenderloin, gravy, glazed carrots, stuffing, whole wheat bread with margarine and applesauce.
FRIDAY: Lasagna, garlic bread, cauliflower, apricots, cake and ice cream.
Douglas County Senior Center, 2300 Meadow Lane:
MONDAY: Shish Kabob, brown rice pilaf, colorful salad with creamy Italian dressing and whole wheat bread.
TUESDAY: Ham and scalloped potatoes, Caesar salad, seasoned green beans, warm spiced apples, Jell-O with cream.
WEDNESDAY: Roasted turkey, citrus fruit salad, rolls, mashed potato and gravy, glazed carrots, cranberry, cake and ice cream.
THURSDAY: Sweet Italian sausage over linguine, spinach mushroom salad with croutons, roasted garlic bread and raspberry cheesecake.
FRIDAY: Salisbury steak, Waldorf salad, butternut squash risotto and cookies.
Storey County Senior Citizens Center, corner of E and Mill streets in Virginia City:
MONDAY: Fish and chips, hush puppies, coleslaw and pecan bars.
TUESDAY BREAKFAST 10-11: Breakfast sandwich, hash browns and fruit.
WEDNESDAY: Lemon cilantro tacos, beans, Spanish rice and ice cream.
THURSDAY: Shepherd’s pie, banana chocolate chip muffins.
FRIDAY: Split pea soup, meatball sub and cucumbers in sour cream.
Yerington Senior Center, 117 Tilson Way:
MONDAY: Cabbage rolls, egg noodles, carrots and garlic bread.
TUESDAY: Barbecue beef sandwich, steak fried, steamed spinach and coleslaw.
WEDNESDAY: Chicken tacos, Spanish rice and Mexicorn.
THURSDAY: Chicken fried steak, mashed potatoes, gravy and veggies.
FRIDAY: Tilapia with lemon, dill sauce, rice pilaf and vegetable salad.
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