January 26, 2014
Note: Lunch menus for the week of Dec. 30 subject to change without notice.
Choice of beverage included.
Carson City Senior Citizens Center, 911 Beverly Drive:
MONDAY: Lasagna, bread sticks, Italian vegetables, bananas in orange juice and sherbet.
TUESDAY: Italian sausage sandwiches, peppers and onions, coleslaw and berries in a cloud.
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WEDNESDAY: Bean-and-cheese burritos, corn, Spanish rice and ambrosia.
THURSDAY: Turkey sandwiches, broccoli cheddar soup, pears and cookies.
FRIDAY: Beef stroganoff, pickled beets, peaches and French bread with margarine.
Dayton Senior Center, 320 Old Dayton Valley Road:
MONDAY: Lentil soup, tuna salad sandwiches, carrot and raisin salad, and apples.
TUESDAY: Chicken noodle casserole, zucchini and tomatoes, corn bread with margarine and plums.
WEDNESDAY: Pork chow mein, steamed rice, chopped spinach, balsamic vinaigrette, whole-wheat bread with apple jelly, and pineapple.
THURSDAY: Roma burgers, romaine lettuce, corn on the cob, baked beans and cantaloupe.
FRIDAY: Biscuits and gravy, sausage, eggs, hash browns, apples, V8 and orange juice.
Douglas County Senior Center, 2300 Meadow Lane:
MONDAY: Pork chop paprikash, sauerkraut and sauteed onions, roasted asparagus, pasta salad and peach and blueberry crisp.
TUESDAY: Grilled bratwurst on a bun, hot German potato salad, German slaw and spiced applesauce.
WEDNESDAY: Veal cordon bleu, fresh kiwi salad, pasta with asparagus and carrot cake.
THURSDAY: Split pea soup, meatball subs, cucumbers with sour cream dressing and fresh orange sections.
FRIDAY: Green chicken enchiladas, black bean salad, Spanish rice, lettuce, tomatoes, sour cream and salsa, and lime sherbet.
Silver Springs Senior Center, 1050 Pyramid Ave.:
MONDAY: Lentil soup, tuna salad sandwiches, yellow squash slices, cucumber slices, yogurt pops, apple quarters and caramel dip.
TUESDAY: Roma burger, romaine lettuce, ketchup, mayonnaise, corn on the cob, baked beans and cantaloupe.
WEDNESDAY: Meatloaf, mashed potatoes, gravy, mixed vegetables, whole wheat rolls, margarine, apricots and cake.
THURSDAY: Polish sausage, sauerkraut, peas, rye brad, peaches and cookies.
FRIDAY BREAKFAST 9:30: Baked omelets with ham and cheese, blueberry muffins, margarine, grapes, V8 and orange juice.
Storey County Senior Citizens Center, corner of E and Mill streets in Virginia City:
MONDAY: Swiss steak, baked potatoes with cheese, vegetable medley, bread and apples.
TUESDAY: Tomato soup, cheese ravioli, fruit, salad and dessert.
WEDNESDAY: Lemon baked cod, steamed carrots, rice, and salad.
THURSDAY: Turkey chili, corn bread, fruit and salad.
FRIDAY BREAKFAST 10-11: French toast, bacon and fruit.
Yerington Senior Center, 117 Tilson Way:
MONDAY: Hamburger, Tater Tots, ranch style beans, Capri vegetables and pudding.
TUESDAY: Pastrami and Swiss on rye, French fries, vegetables, coleslaw and cake.
WEDNESDAY: Chicken and dumplings, green peas, carrot and raisin salad, crackers and fruit cocktail.
THURSDAY: Spaghetti, squash, green salad, garlic bread and sherbet.
FRIDAY: Chicken cordon bleu, rice pilaf, vegetables, garlic bread and Jell-O parfaits.
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