March 30, 2014
Note: Lunch menus for the week of March 31 subject to change without notice.
Choice of beverage included.
Carson City Senior Citizens Center, 911 Beverly Drive:
MONDAY: Barbecue chicken, corn muffins, mixed vegetables, apricots and pudding.
TUESDAY: Seafood Louie salad, peaches, bread with margarine and scones.
WEDNESDAY: French bread pizza with pepperoni, tomato vinaigrette, fruit cups and chocolate pudding.
THURSDAY: Stuffed bell peppers over noodles, green beans and grapes.
FRIDAY: Turkey with gravy, mashed potatoes, peas and carrots, blushed pears, cake and ice cream.
Douglas County Senior Center, 2300 Meadow Lane:
MONDAY: Cheese ravioli with sauce, garlic bread, spinach salad, orange spice glazed carrots and dessert.
TUESDAY: Beef tips with mushroom gravy over egg noodles, orange tapioca salad, winter blend vegetables and peach cobbler.
WEDNESDAY: Lasagna, tomato, onion and cucumber salad, garlic bread, cauliflower and cheese sauce and cheesecake.
THURSDAY: Vegetable egg rolls, sweet onion slaw, snow peas and carrots, fried rice and fortune cookies.
FRIDAY: Italian stuffed chicken, panzanella Italian salad, deviled Brussels sprouts and grape and caramel parfaits.
Storey County Senior Citizens Center, corner of E and Mill streets in Virginia City:
MONDAY: Chicken and rice casserole, vegetables and fruit.
TUESDAY: Catfish, parsley, buttered potatoes, green beans, coleslaw and apricot crisp.
WEDNESDAY: Turkey bacon, lettuce and tomato sandwiches, tomato soup, salad and fruit.
THURSDAY: Spaghetti, bread, salad and yogurt.
FRIDAY BREAKFAST 10-11: Cinnamon French toast, bacon and fruit.