Note: Menus are for the week of Feb. 11 and are subject to change without notice. Choice of beverage is included with meals.
The luncheon menu for the Carson City Senior Citizens Center, 901 Beverly Drive, includes milk or coffee every meal. The menu is subject to change without notice.
Monday: Beef taco on corn tortilla with lite sour cream, lettuce, onion, tomato and cheese, salsa, refried beans, cinnamon pears, ice cream.
Tuesday: Creamed turkey over buttermilk biscuit, mixed vegetables, orange, chocolate-coated graham cracker.
Wednesday: Beef stroganoff with egg noodles, beets, honeydew melon, French bread with margarine.
Thursday: Barbecue chicken, baked beans, glazed carrots, Ambrosia, spice cake, cornbread with honey butter.
Friday: Pork chop, yams, garden salad with fat-free dressing, applesauce, whole wheat roll with margarine.
The lunch menu for the Dayton Senior Center, 320 Old Dayton Valley Road:
Monday: Herb chicken, baked potato with sour cream, veggie medley, whole wheat bread, apple butter, apple.
Tuesday: Pork strips, beets, pinto beans, roll with margarine, Mandarin oranges, pumpkin something.
Wednesday: Ground beef taco, rice, zucchini with tomatoes, chips and salsa, melon.
Thursday: Veal cutlet, mashed potatoes with gravy, mixed veggies, apricot, brownie.
Friday: Barbecued ribs, scalloped potatoes, corn on the cob, Mandarin oranges, cake and ice cream.
The luncheon menu for the Douglas Senior Center, 2300 Meadow Lane.
Monday: Baked Dijon chicken, spaghetti salad, sweet potatoes, garlic bread, grapes.
Tuesday: Beef taco, ranch style beans, Mexicorn, orange, rice pudding.
Wednesday: Pork tenderloin, mashed potatoes with gravy, fruit salad, California blend vegetables, dinner roll, applesauce, cake and ice cream.
Thursday: Veal Parmesan, Caesar salad, rice pilaf, garlic bread, cherry-vanilla ice cream.
Friday: Turkey bean soup, tuna-stuffed tomato, banana nut muffin, Mandarin orange.
The dinner menu for the Silver Springs Senior Center, 1050 Pyramid Ave.
Monday: Baked pork chops, steamed cabbage, bread, baked apples.
Tuesday: Liver and onions, veal cutlet with gravy, cauliflower, mashed potatoes, mixed fruit, bread.
Wednesday: Chili rellanos, broccoli and cauliflower, Spanish rice, flour tortilla, spicy pears.
Thursday: Salmon, rice pilaf, baked potato, glazed carrots, strawberry shortcake.
Friday: Breakfast burrito, potatoes, sausage, eggs, V8 juice, orange.
The Storey County Senior Citizens Center is located on the corner of E and Mill streets in Virginia City:
Monday: Chicken Alfredo, lettuce and tomato salad, fruit.
Tuesday: Stuffed bell peppers, spinach spaghetti, mixed greens, garlic bread, nectarine, milk.
Wednesday: Chicken ala king, rice, Waldorf salad.
Thursday: Hamburgers, fries, coleslaw, fruit salad.
Friday: Tuna casserole, mixed veggies, cottage cheese and peaches.
The Yerington Senior Center is at 117 Tilson Way:
Monday: Beef tacos, Spanish rice, Mexican corn, ice cream.
Tuesday: Stuffed baked potato, beet salad, cookies and fruit.
Wednesday: Turkey tetrazinni, frozen broccoli, cottage cheese and fruit salad, bread, cherry cobbler.
Thursday: Barbecued hamburgers, macaroni salad, cook's choice dessert.
Friday: Chicken fried steak, mashed potatoes with gravy, broccoli salad, corn on the cob, rolls, chocolate cake.
The menu for the Fernley Senior Center 1170 W. Newlands Drive:
Monday: Chicken and dumplings, broccoli, peaches, gingerbread cake with whipped topping.
Tuesday: Barbecue pork ribs, scalloped potatoes, mustard greens, apple, whole wheat bread.
Wednesday: Turkey ala king with noodles, green peas, mixed fruit, biscuit, cookie.
Thursday: Roast beef, red potatoes, mixed veggies, garden salad, peaches, gingerbread cake.
Friday: Spaghetti with meat sauce, cauliflower, veggie salad, garlic bread, orange.