Note: Menus are for the week of Aug. 4 and are subject to change without notice. Choice of beverage is included with meals.
The lunch menu for the Carson City Senior Citizens Center, 911 Beverly Drive.
Monday: Cabbage rolls, peas and carrots, roll w/margarine, Ambrosia.
Tuesday: Turkey sandwich on whole wheat bread with lettuce, tomato, cranberry sauce, baked potato chips, 3-bean salad.
Wednesday: Barbecue riblets, baked beans, broccoli, Waldorf salad, cornbread with honey butter.
Thursday: Chili dog on bun, seasoned fries, spring mix salad with fat-free dressing, mixed fruit.
Friday: Baked fish in sauce, seasoned rice, zucchini, watermelon.
The lunch menu for the Dayton Senior Center, 320 Old Dayton Valley Road.
Monday: Teriyaki chicken, baked beans, rice, whole wheat roll, veggie salad.
Tuesday: Spaghetti with meat balls, spinach salad, garlic bread, Jell-O with pears.
Wednesday: Cold turkey sandwich, pickled beets, cranberry Jell-O salad, raisin bar.
Thursday: Barbecue cheeseburgers, Polish sausage, potato salad, watermelon.
Friday: Sausage and egg muffin, hashbrowns, fresh peach, V8 and orange juice.
The luncheon menu for the Douglas Senior Center, 2300 Meadow Lane.
Monday: Baked chicken, roasted potatoes, Brussels sprouts, pasta salad, pears, dessert.
Tuesday: Chicken tenders, cottage cheese and fruit plate, minestrone soup.
Wednesday: Tuna salad, stuffed tomato, hard-boiled egg, celery and peanut butter, dinner roll, grapes and cookie.
Thursday: Taco salad, lettuce, cheese, tomato, sour cream, salsa, Spanish rice, apple turnover.
Friday: Vegetable lasagna, spinach salad, garlic bread, fresh orange.
The dinner menu for the Silver Springs Senior Center, 1050 Pyramid Avenue.
Monday: Chili cheese dog with onions, spinach salad, snicker doodles, apple.
Tuesday: Barbecue chicken, corn on the cob, broccoli, roll, apricots, pudding.
Wednesday: Ham and scalloped potato casserole, green beans, rolls, banana, ice cream.
Thursday: Beef tacos, fiesta corn, ranch style beans, orange, rice pudding.
Friday: Sausage and egg muffin, hashbrowns, peaches, V8, juice.
The Storey County Senior Citizens Center is located on the corner of E and Mill streets in Virginia City:
Monday: Manicotti with meat sauce, garlic bread, green salad, fruit.
Tuesday: Chicken fried steak, mashed potatoes with gravy, vegetables, fruit salad, cookie.
Wednesday: Beef stroganoff on noodles, green bean casserole, cherry strudel.
Thursday: Chicken teriyaki, fried rice, oriental coleslaw, Ambrosia.
Friday: BLT sandwiches, Tater Tots, coleslaw, melon salad, pudding, ice cream.
The Yerington Senior Center is at 117 Tilson Way:
Monday: Broasted chicken, baked potato, peas and carrots, garden salad, bread, fruit.
Tuesday: California casserole, pea salad, bread, bread pudding.
Wednesday: Baked pork chop, one-half baked potato, vegetable, applesauce, broccoli salad, bread, lemon bisque.
Thursday: Meatloaf, mashed potatoes with gravy, vegetable, beet salad, bread, fruit.
Friday: Fish 'n chips, coleslaw, fresh fruit, cook's choice dessert.
Lunch is served on weekdays at Fernley Center, 1170 W. Newlands Drive.
Monday: Barbecue chicken, broccoli, baked beans, apricots, whole wheat roll with margarine, vanilla pudding.
Tuesday: Ham and Swiss sandwich, carrots, peas, margarine, potato wedges, Mandarin oranges.
Wednesday: Meatloaf, steamed spinach, mashed potatoes, lettuce-tomato salad with French dressing, whole wheat bread with margarine, Chantilly fruit cup.
Thursday: Swiss steak, baked potato with shredded cheese, sour cream and chives, herbed vegetable medley, whole wheat bread with margarine, apple.
Friday: Baked fish Creole, yams, mixed green salad, dressing, cornbread with butter, watermelon.