Note: Lunch menus for the week of Nov. 26 subject to change without notice.
Choice of beverage included.
CARSON CITY
Carson City Senior Citizens Center, 911 Beverly Dr.:
MONDAY: French dip au jus, Italian veggies, fruit cup and pudding.
TUESDAY: Creamed chicken over rice, squash, pineapple and ice cream.
WEDNESDAY: Barbecue pork ribs, sweet potato, broccoli, grapes and cornbread with honey.
THURSDAY: Beef stroganoff over egg noodles, peas, peaches and whole wheat roll with margarine.
FRIDAY: Clam chowder, three bean salad, apples, sourdough bread with margarine and cake.
DAYTON
Dayton Senior Center, 320 Old Dayton Valley Road:
MONDAY: Chicken parmesan, spaghetti noodles, broccoli, garlic and cheese bread, peaches and cake.
TUESDAY: Pot roast, mashed potatoes and gravy, carrots with onions and celery, three bean salad and apples or oranges.
WEDNESDAY: Roma burger with lettuce, ketchup and mayonnaise, baked beans, corn on the cob and cantaloupe.
THURSDAY: Pork tenderloin with stuffing and gravy, glazed carrots, whole wheat bread with margarine and applesauce.
FRIDAY: Breakfast burrito with scrambled eggs and cheese, hash browns, cantaloupe, sausage, cinnamon rolls, V8 Juice and orange juice.
DOUGLAS COUNTY
Douglas County Senior Center, 2300 Meadow Lane:
MONDAY: Turkey fajita, Spanish rice, ranch style beans, chopped spinach and pineapple chunks.
TUESDAY: Pepper steak over rice, green salad, whole wheat bread and pineapple upside down cake.
WEDNESDAY: Chicken Caesar salad, cheese, tomato, hard boiled egg, grapes and banana nut muffins.
THURSDAY: Split pea soup, meatball sub, cucumbers in sour cream and fresh oranges.
FRIDAY: Tuna noodle casserole, fruit salad with coconut, broccoli, roll and lemon bars.
STOREY COUNTY
Storey County Senior Citizens Center, corner of E and Mill streets in
Virginia City:
MONDAY: Turkey chili, cornbread and celery sticks.
TUESDAY: Chicken and dumplings, peas and carrot and raisin salad.
WEDNESDAY BREAKFAST 10-11: Biscuits and gravy, eggs, sausage links and fruit.
THURSDAY: Chicken taco salad, chips and salsa.
FRIDAY: Lemon baked fish, new potatoes and zucchini.
YERINGTON
Yerington Senior Center, 117 Tilson Way:
MONDAY: Ham dinner, scalloped potatoes and yams.
TUESDAY: Sloppy Joe, peas and carrots, celery sticks and apple crisp.
WEDNESDAY: Pork roast, red potatoes, mixed vegetable garden salad with ranch dressing, peaches and gingerbread.
THURSDAY: Fried chicken, mashed potatoes, vegetables and biscuits.
FRIDAY: Fish and chips, coleslaw and garlic biscuits.
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