Carson City area senior lunch menus
Note: Menus for week of April 18 subject to change without notice. Choice of beverage included.
Carson City Senior Citizens Center, 911 Beverly Dr.:
MONDAY: Barbecue chicken, roasted vegetables, broccoli salad, wheat bread, apple butter and fruited gelatin.
TUESDAY: Bacon, lettuce and tomato, three bean salad, cottage cheese, cranberry juice and chocolate pudding.
WEDNESDAY: Beef tostada, refried beans, cheese, lettuce, onion, tomato, sour cream, salsa, plain yogurt, strawberries and cookies.
THURSDAY: Honey apricot chicken, wild and long grain rice, California vegetables, fresh oranges and whole wheat bread.
FRIDAY: Baked meatloaf, mashed potatoes, steamed spinach, lettuce and tomato salad, whole wheat bread, apple butter and fruit cups.
Dayton Senior Center, 320 Old Dayton Valley Road:
MONDAY: Chili cheese baked potatoes, steamed carrots, whole wheat banana muffins, peach butter, blueberry yogurt and orange banana juice.
TUESDAY: Chicken and dumplings, citrus salad, beets and fruit cobbler.
WEDNESDAY: Hungarian goulash over spinach noodles, peas and carrots, lettuce and tomato salad, whole wheat bread, peach butter and ambrosia.
THURSDAY: Turkey wraps, cranberry salad, spinach with water chestnuts, flour tortillas and pumpkin pie.
FRIDAY: Biscuits and gravy, sausage, eggs, hash browns, apple juice, V8 and orange juice.
Douglas County Senior Center, 1329 Waterloo Lane:
MONDAY: Cheese tortellini, marinated tomato salad, peas and carrots, garlic bread, apricots and cookies.
TUESDAY: Pepper steak, mashed potatoes, green bean casserole, garbanzo salad, Mandarin oranges, oat bran bread, peach jam and frosted cherry dessert.
WEDNESDAY: Chicken pasta, vegetable medley, chopped fresh spinach, honey dressing, garlic bread and spiced applesauce.
THURSDAY: Barbecue ribs, baked beans, macaroni salad, grapes and ice cream royal.
FRIDAY: Baked Cajun cod, cream style corn, parsley butter potatoes, fresh spinach, apple spice cake and bread.
Silver Springs Senior Center, 1050 Pyramid Ave.:
MONDAY: Cold turkey sandwiches on whole wheat bread, tomatoes, lettuce,e onion, pickled beets, cranberry Jell-O salad and raisin bars.
TUESDAY: Lemon baked fish, brown rice, pureed butternut squash, three bean salad, bran rolls, peach butter and tangerines.
WEDNESDAY: Southwest barbecue chicken burgers, baked beans, carrot sticks and pineapple chunks.
THURSDAY: Meatloaf, mashed potatoes, gravy, mixed vegetables, whole wheat rolls, margarine, apricots and cake.
FRIDAY BREAKFAST 9:30: Egg and cheese breakfast burritos, sausage, hash browns, cantaloupe, cinnamon rolls and orange juice.
Storey County Senior Citizens Center, corner of E and Mill streets in Virginia City:
MONDAY: Chicken jambalaya, green beans and fruit.
TUESDAY: Barbecue chicken, baked beans, corn on the cob and salad.
WEDNESDAY: Shepherd’s pie, spinach and salad.
THURSDAY: Creamy pork chops and herbs, baked potatoes, broccoli and salad.
FRIDAY BREAKFAST 10-11: Baked potato omelet, sausage and fruit.
Yerington Senior Center, 117 Tilson Way:
MONDAY: Spaghetti, squash, salad, garlic biscuits and pudding.
TUESDAY: Chicken tenders, potatoes, cottage cheese, fruit and sherbet.
WEDNESDAY: Lasagna, green salad, garlic bread and ice cream sundaes.
THURSDAY: Fish and chips, coleslaw, biscuits and cake.
FRIDAY: Breakfast skillets, biscuits and fruit.