Fundraiser for culinary students
After taking the crown for the Nevada State Pro Start culinary competition, the Carson High School culinary students are headed to the national finals in Kansas City in April.
To help them raise the needed funds for the trip, the Carson Nugget and Chef Nick DeMagistris are hosting a fundraising dinner on Monday, March 22.
Tickets are $45 and include dinner and wine. Reservations are required by calling 882-1626 ext. 209.