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Health inspections

Nevada Appeal Staff Reports

Carson City

Carson City Health Department’s food-service inspections and the date of inspection (all scores are on a 100-point scale, with points deducted depending on the severity of violations) :

– Video Centro Y La Fortuna, convenience store, 2765 E. Hwy. 50A, 95, Oct. 20

-5 The walk-in cooler internal temp 47-55 F and not being maintained at 40 F or below.

– Video Centro Y La Fortuna, meat department, 98, Oct. 20

-2 Remove noncommercial freezer. Specs not provided to ensure it is an NSF product meant for commercial use.

– Capitol Shell, 1462 S. Carson St., 100, Oct. 20

Establishment clean and well-maintained.

– Sub Factory, The, 2589 N. Carson St., 93, Oct. 20

-5 Temperature of sandwich prep refrigerator is at 50-55 F; must be at 40 F. -2 Food- contact items such as deli trays stored in women’s restroom.

– Juan’s Kitchen, 110 W. Telegraph St., 94, Oct. 20

-4 Temp of final rinse less than 160 F measured at dish rack. 2 Bottom of refrigerators and freezers have food debris or buildup. Utensils not properly stored clean and in designated areas.

– City Cafe Bakery, 701 S. Carson St., 96, Oct. 17

-2 Food-contact surfaces of equipment and utensils not clean; slime mold buildup inside ice maker. -2 Nail brushes stored improperly.

– Straw Hat Pizza, 2629 N. Carson St., 99, Oct. 16

-1 Cold-holding thermometer -missing, inaccurate, not in warmest part of cold-holding unit or not easily readable.

– Long John Silver’s 5217, 1280 S. Carson St., 99, Oct. 14

-1 Non-food contact surfaces of equipment or utensils not clean; dust buildup on fan guard in walk-in .

– McDonalds 4, 3344 N. Carson St., 90, Oct. 14

-4 Temperature of final rinse less than 160 F measured at dish rack. -4 Water for handwash not properly tempered or dispensed. -2 Nail brushes not provided or stored improperly.

– Kupps Coffee, drive thru, 1302 S. Stewart St., 95, Oct. 14

-1 Cold-holding thermometer missing, inaccurate, not in warmest part of cold-holding unit or not easily readable. -2 Food-contact surfaces of equipment or utensils not properly constructed or repaired. Ice maker cover missing. -2 Food-contact surfaces of equipment or utensils not clean; slime mold buildup on ice maker.

– Deli Francesco, 1329 S. Carson St., 100, Oct. 14

Establishment clean and well-maintained.