March 9, 2014
Note: Lunch menus for the week of March 10 subject to change without notice.
Choice of beverage included.
Carson City Senior Citizens Center, 911 Beverly Dr.:
MONDAY: Chili relleno, refried beans, zucchini, pineapple and churros.
TUESDAY: Meatloaf, mashed potatoes, mixed vegetables, blushed pears and French bread.
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WEDNESDAY: Salmon burgers with lettuce and onion, ambrosia and cookies.
THURSDAY: Chicken Alfredo over linguine, green beans, peaches and bread sticks.
FRIDAY: Cheese ravioli, Italian vegetables, oranges and ice cream.
Dayton Senior Center, 320 Old Dayton Valley Road:
MONDAY: Cheeseburger skillet, tossed salad, balsamic vinaigrette, whole wheat dinner rolls, fruit cocktail and pink lemonade.
TUESDAY: Fried rice with almonds, mini chicken egg rolls, orange spinach salad and cranberry apple dessert.
WEDNESDAY: Pizza, green beans with tomatoes and mushrooms, corn, peaches and cake.
THURSDAY: Grilled turkey and Swiss sandwiches on sourdough bread, carrots and peas, potato wedges and Mandarin oranges.
FRIDAY: Scrambled eggs, bacon, potatoes, honeydew, toast with margarine, V8 and orange juice.
Douglas County Senior Center, 2300 Meadow Lane:
MONDAY: Crab stuffed tomatoes, lettuce, hard boiled eggs, carrot sticks with dressing, fresh melon and banana nut muffins.
TUESDAY: Warm apple cider, roasted turkey and gravy, corn bread stuffing, colorful salad with French dressing, cranberry sauce and pumpkin pie.
WEDNESDAY: Roasted pork loin, fruit salad, dinner rolls, mashed potatoes and gravy, apple sauce, cake and ice cream.
THURSDAY: Oven fried chicken, baked potatoes with sour cream, chives, peas and carrots, garden salad, whole wheat rolls and Jell-O dessert with fruit.
FRIDAY: Beef pot roast with gravy, potatoes, carrots, celery and onion, romaine, Swiss and bacon, dinner rolls, sliced peaches, cake and ice cream.
Silver Springs Senior Center, 1050 Pyramid Ave.:
MONDAY: Grilled hamburgers on mixed grain buns, lettuce and tomato salad, baked beans, deviled eggs, grapefruit and orange sections.
TUESDAY: Chicken with mushroom sauce, stuffing, mixed vegetables, whole wheat rolls with margarine and ambrosia salad.
WEDNESDAY: Meatloaf, mashed potatoes, gravy, green beans, whole wheat bread, margarine and peaches.
THURSDAY: Turkey bean burritos, corn, carrot raisin salad and canned red cherries.
FRIDAY BREAKFAST 9:30: Breakfast burritos with scrambled eggs and cheese, hash browns, cantaloupe, sausage, cinnamon rolls, V8 and orange juice.
Storey County Senior Citizens Center, corner of E and Mill streets in Virginia City:
MONDAY: Tomato soup, vegetables pasta, salad, yogurt and bananas.
TUESDAY: Pork chow mein, steamed rice, spinach, bread and pineapple.
WEDNESDAY: Fish, baked macaroni and cheese, vegetables and fruit.
THURSDAY: Chicken fried steak, mashed potatoes, gravy, vegetables and salad.
FRIDAY BREAKFAST 10-11: Baked potato omelettes, bacon and fruit.
Yerington Senior Center, 117 Tilson Way:
MONDAY: Frito pie, corn, applesauce, green salad, cottage cheese and fruit.
TUESDAY: Lemon pepper chicken, egg noodles, green beans, rolls and Jell-O cake.
WEDNESDAY: Lasagna, green salad, Italian vegetables, garlic bread and ice cream.
THURSDAY: Turkey chili, corn bread, green salad and tapioca pudding.
FRIDAY: Tilapia, rice pudding, vegetables, rolls and pears.