August 13, 2008
Note: Menus are for the week of Aug. 18 and are subject to change without notice. Choice of beverage is included with meals.
The lunch menu for the Carson City Senior Citizens Center, 911 Beverly Dr.:
Monday: Egg salad sandwich on whole wheat bread, carrot-raisin salad, apple, cake.
Tuesday: Chicken stir-fry, rice, vegetables, Jell-O with pineapple, fortune cookie.
Wednesday: Fresh fruit salad with cottage cheese, spring mix greens, carrots, celery, scone with jelly.
Recommended Stories For You
Thursday: Lasagna, spinach salad with fat-free dressing, orange, garlic bread.
Friday: Baked ham, macaroni and cheese, broccoli, Waldorf salad, cornbread with honey butter.
The lunch menu for the Dayton Senior Center, 320 Old Dayton Valley Road:
Monday: Veal cutlets, mashed potatoes with gravy, fresh mixed veggies, pears.
Tuesday: Lasagna, spinach salad, garlic bread, fresh orange.
Wednesday: Chef salad, green beans, apple juice, pie.
Thursday: Roast beef, mashed potatoes with gravy, stir- fry veggies, whole wheat roll, fruit crisp.
Friday: Breakfast burrito, bacon, melon, hash browns, V8 and orange juice.
The lunch menu for the Douglas County Senior Center, 2300 Meadow Lane:
Monday: Baked ham, mashed potatoes, gravy, peas, Waldorf salad, cherry turnover.
Tuesday: Italian beef bake, peas and carrots, spinach salad, strawberry and vanilla yogurt, cranapple juice.
Wednesday: Roast turkey and gravy, yams with apples, corn, colorful salad, seven-grain roll, canned plums.
Thursday: Roast beef, red potatoes, garden salad, peas and pearl onions, peaches, gingerbread.
Friday: Teriyaki chicken sandwich, lettuce, tomato, potato salad, fresh pineapple, cupcakes.
The dinner menu for the Silver Springs Senior Center, 1050 Pyramid Ave.
Monday: French dip au jus, mixed veggies, pasta salad, apple crisp.
Tuesday: Stuffed peppers, cabbage, corn bread, mashed potatoes, peaches and pears.
Wednesday: Marinated pork strip, pickled beets, salad, cowboy beans, roll, Mandarin orange.
Thursday: Onion soup, spinach quiche, colorful salad, bread, sliced peaches, yogurt.
Friday: Pancakes, eggs, bacon, honeydew, tomato juice.
The Storey County Senior Citizens Center is located on the corner of E and Mill streets in Virginia City:
Monday: Quiche Florentine, chicken Caesar salad, melon and berries.
Tuesday: Ruben sandwich, potato salad, cole slaw, oranges.
Wednesday: Chicken noodle casserole, roll and butter, fruit salad, bread pudding.
Thursday: Baked ham, ranch beans, corn on the cob, melon with cottage cheese.
Friday: Pizza, green salad, fruit salad, ice cream, pudding.
The Yerington Senior Center is at 117 Tilson Way:
Monday: Tacos, refried beans, fruit salad, ice cream.
Tuesday: Pork stir fry, white rice, white rice, egg rolls, fancy coleslaw, pineapple upside-down cake.
Wednesday: Roast turkey, pan gravy, yams and apples, green beans, colorful salad, rolls, pumpkin pie.
Thursday: Big fruit salad, rolls, cook’s choice dessert.
Friday: Barbecue hamburgers and Polish dogs, baked beans, creamy Italian spinach salad, brownies.
Lunch is served on weekdays at Fernley Center, 1170 W. Newlands Dr.:
Monday: Tomato soup, mixed vegetable pasta salad, Rye Crisp cracker, banana, orange juice, yogurt.
Tuesday: Turkey pot pie, mixed green salad, Italian dressing, whole wheat bread, baked apple.
Wednesday: Cheeseburger on a bun, Tater Tots, lettuce, tomato, onion, mixed fruit, milkshakes.
Thursday: Vegetable soup, chef’s salad, lettuce, green beans, pie, fruit juice.
Friday: Breakfast, 9:30 a.m. Mexican scrambled eggs, tortilla, salsa, fresh fruit, orange juice, V8.