Senior menus for the March 30
Note: Menus for week of March 30 subject to change without notice. Choice of beverage included.
Carson City Senior Citizens Center, 911 Beverly Dr.:
MONDAY: Chicken cordon bleu, scalloped potatoes, Brussels sprouts and ambrosia.
TUESDAY: Meatball subs with mozzarella cheese, coleslaw, orange wedges and cherry pie.
WEDNESDAY: Bacon, lettuce and tomato on croissants, pickled beets, cottage cheese, fresh bananas and lemon bars.
THURSDAY: Cheese ravioli with Alfredo sauce, Italian vegetables, tapioca pudding and fresh grapes.
FRIDAY: Ham with pineapple, scalloped potatoes, asparagus, blushed pears, dinner rolls and cake and ice cream.
Dayton Senior Center, 320 Old Dayton Valley Road:
MONDAY: Hot turkey sandwiches, peas and carrots, tomatoes vinaigrette, fresh orange sections and oatmeal raisin cookies.
TUESDAY: Spaghetti with meat sauce, spinach salad, zucchini, garlic bread and apples.
WEDNESDAY: Taco casserole, Spanish rice, seasoned zucchini, pumpkin bread, bananas and apricot pineapple punch.
THURSDAY: Sweet and sour pork, rice, broccoli, whole wheat rolls, margarine, Waldorf salad and peach crisp.
FRIDAY: Biscuits and gravy, sausage, eggs, hash browns, apples, V8 and orange juice.
Storey County Senior Citizens Center, corner of E and Mill streets in Virginia City:
MONDAY: Potato and bacon soup and grilled cheese sandwiches.
TUESDAY: Fried chicken breasts and baked potatoes.
WEDNESDAY: Chicken strips and salad, grilled cheese sandwiches and fruit.
THURSDAY: Pot roast, carrots, potatoes, rolls and salad.
FRIDAY BREAKFAST 10-11: Sausage, biscuits, gravy and fruit.