Senior menus for week of June 15
Note: Menus for week of June 15 subject to change without notice. Choice of beverage included.
Carson City Senior Citizens Center, 911 Beverly Dr.:
MONDAY: White fish, wild rice, mixed vegetables and berries in a cloud.
TUESDAY: Greek salad with salami and Feta cheese, pita bread, orange juice and apple-cranberry crisp.
WEDNESDAY: Fried chicken, potato salad, cream corn, ambrosia and biscuits with honey.
THURSDAY: Rigatoni with red sauce and Italian sausage, spinach salad with strawberries, pears, French bread and margarine.
FRIDAY: Liver and onions or Salisbury steak, mashed potatoes, green beans and Jell-O with peaches.
Dayton Senior Center, 320 Old Dayton Valley Road:
MONDAY: Hungarian goulash over spinach noodles, peas and carrots, lettuce and tomato salad, whole wheat bread, peach butter and ambrosia.
TUESDAY: Macaroni and cheese with ham, vegetable salad, whole wheat rolls, margarine and raspberry and cranberry salad.
WEDNESDAY: Taco casserole, Spanish rice, seasoned zucchini, pumpkin bread, bananas and apricot and pineapple punch.
THURSDAY: Chicken Caesar salad, vegetable soup, potato salad, whole wheat rolls, margarine and watermelon.
FRIDAY: Birthday luncheon.
Douglas County Senior Center, 1329 Waterloo Lane:
MONDAY: Turkey, bacon and avocado ranch wraps, fruit salad with baby greens and poppy seed dressing and apple turnovers.
TUESDAY: Lemon baked fish, brown rice, three bean salad, bran rolls with peach butter, pureed butternut squash and tangerines.
WEDNESDAY: Barbecue kielbasa on stadium rolls with sauteed onions, baked beans, watermelon and orange and black cupcakes and ice cream.
THURSDAY: Lentil soup, tuna salad sandwiches, yellow squash and cucumber slices, yogurt dip and apple quarters with caramel.
FRIDAY: Roast beef, red potatoes, roasted asparagus, garden salad with blue cheese dressing and coffee ice cream.
Silver Springs Senior Center, 1050 Pyramid Ave.:
MONDAY: Chili dogs with chili beans, cheddar cheese and onions, mixed vegetables, Tater Tots and watermelon ice cream.
TUESDAY: Stuffed peppers, spinach spaghetti, mixed greens, Italian dressing, garlic bread and nectarines.
WEDNESDAY: Breaded fish squares, tartar sauce, coleslaw, potato wedges, apricots and cake with plum sauce.
THURSDAY: Barbecue beef sandwiches, corn on the cob, steamed spinach, creamy coleslaw and tapioca pudding.
FRIDAY BREAKFAST 9:30: Sausage and eggs, hash browns, peaches, muffins, margarine, V8 and orange juice.
Storey County Senior Citizens Center, corner of E and Mill streets in Virginia City:
MONDAY: Chicken strip salad, garlic bread and fruit.
TUESDAY: Spaghetti, garlic bread and salad.
WEDNESDAY: Pot roast, potatoes, carrots and biscuits.
THURSDAY: Fish tacos, beans and fruit.
FRIDAY BREAKFAST 10-11: Blueberry pancakes, ham, eggs and fruit.
Yerington Senior Center, 117 Tilson Way:
MONDAY: Taco casserole, Spanish rice, zucchini, pumpkin bread and bananas.
TUESDAY: Chef salad and bread pudding.
WEDNESDAY: Chicken fried steak, mashed potatoes, gravy, salad and ice cream.
THURSDAY: Sweet and sour pork, fried rice, egg rolls and peach crisp.
FRIDAY: Barbecue ribs, potatoes, salad and black forest cake.