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From left, Chief Administrative Officer of the Safety Consultation and Training Section, Todd Schultz, hands program certifications to Nature's Bakery Environmental Health and Safety Manager Gary Daniels, and Plant Manager Eric Reid at the Carson City facility Monday.

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Carson City Nature’s Bakery facility honored with safety award

A baking facility in Carson City received prestigious recognition Monday for excellence in workplace health and safety, from the Nevada Safety Consultation and Training Section (SCATS) program. With 160 employees, Nature’s Bakery manufacturing plant on Convair Drive accomplished the state’s Safety and Health Achievement Recognition Program (SHARP) award at elite ranking.

• By ncs-import
• February 6, 2017